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Guanciale
$2.56
/100g
Sale price
$2.56
Regular price
Guanciale — Italian cured pork cheek, the traditional fat for authentic carbonara and amatriciana. Richer and more unctuous than pancetta, it renders down beautifully in a hot pan, releasing a deep, sweet pork flavour that no other cured meat quite replicates. A must-have for serious Italian cooking.