Bay Scallops 60-80/lb

Wild-caught Peruvian bay scallops, 60 to 80 per pound, individually quick frozen. Smaller and sweeter than sea scallops, bay scallops are ideal for quick sautés, seafood pasta, chowder, and fried rice. Cook fast over high heat and they're done in seconds — tender, sweet, and delicious. Priced by the pound.